Daily Archives: 8 May 2013

Chicken with rosemary and curry

An easy recipe that will only take you about 5 minutes to prepare and 30-35 minutes to cook. Try it and let me know if you like it!


-2 (or more) skinless chicken thighs

- 2 cloves of garlic

- 1 tbsp of curry

- 150 ml fat-free chicken broth

- 5-6 strands of rosemary

- Salt and pepper